“Boast an extremely high acclaim in abroad” A bottle of unpasteurized Junmai Daiginjo sake, matured for a year at minus 10 degrees Celsius. US 2014-15 Gold. IWC 2015 Bronze / 2020 Gold / 2024 Commended. SAKE CHINA 2019 Champion.
Blog “2024 IWC SAKE Winners”/Blog “BORN TO WIN”