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Stories of makers, ingredients, places and the decisions behind Japan's most compelling drinks.

An Enchanting Evening at Mezzaluna

BORN

An Enchanting Evening at Mezzaluna

Pairing French Elegance and Japanese Sake in Thailand’s Premier Dining Experience The last pairing dinner of 2023 at Mezzaluna, Thailand’s highest Michelin 2-star restaurant, leading by Japanese chef Kawasaki-san, who presents French cuisine with a Japanese essence, was truly dreams come true. For this year’s event, in addition to champagne and wine pairings, I also […]

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2023 Semi-Final

BORN

2023 Semi-Final

As the year finally comes to a close, I had hoped for an economic expansion after the Covid crisis, but it has been a year of very stressful management due to the impact of external factors such as the recession of other countries. However, we have successfully established a cold chain that can manage all […]

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Experience Sake pairing dinner!

BORN

Experience Sake pairing dinner!

Born Sake Paring is the perfect set for celebrating special occasions which elevates customer’s celebration converges with excellence. Born is not only sake of drinks, it is an experience that customers can relish the refinement of the Sake and craft enduring memories with the Paring Set. Born is an extraordinary journey of taste and celebration. […]

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Vineyards at the gates of Paris? Yes!

Perspectives

Vineyards at the gates of Paris? Yes!

The vineyard of the “Île-de-France” is in full renaissance. And now recognized in IGP since the harvest 2020. An unexpected rebirth and long-awaited recognition. Life, death and rebirth of old French vineyards: brief history Like the great vineyards of Burgundy, of Champagne, of Bordeaux, of the Loire or of the Rhône Valley, the Île-de-France has […]

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Vineyards in Paris intra muros? Yes!

Drink

Vineyards in Paris intra muros? Yes!

You can find them in several hidden, or discreet places, in the capital. Little known, they testify to the importance of grape growing in Paris several centuries ago, and are still cultivated and harvested every year. Twenty centuries ago, France was already known for many great wine regions: the Rhone Valley – where the first vines […]

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Sake and Chinese Cuisine Pairings

Drink

Sake and Chinese Cuisine Pairings

Today, I would like to talk about the Sake and Chinese food pairing. This pairing turns a meal at a fine restaurant or hotel into something even more enjoyable and luxurious. Sake’s deep flavor paired with Chinese cuisine.Sake, with its rich Umami flavor and characteristic taste, is a perfect match for many food materials. The […]

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The Top Sake Breweries of 2023

Drink

The Top Sake Breweries of 2023

The 2023 edition of the World Sake Sakagura (brewery) Rankings will recognize breweries that have received high marks in various contests held in Japan and abroad during the year. This ranking is a system to honor sake breweries that produce excellent sake. Awards received from representative sake competitions held throughout the year are converted into […]

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Tradition and Innovation at Heiwa Brewery: Savoring Wakayama's Rich Heritage

Drink

Tradition and Innovation at Heiwa Brewery: Savoring Wakayama’s Rich Heritage

Today, I will focus on introducing Heiwa Brewery, a long-established sake brewery in Wakayama Prefecture. Founded in the third year of Showa era (1928), this brewery is known for producing the Japanese sake “KID”, “Muryozan”, Umeshu (plum wine), the liqueur “Tsuruume”, as well as Doburoku and craft beer. The products, reflecting the skill and passion […]

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Discover the culture behind every bottle

We share brewery stories, tasting notes and the craft of koji & fermentation — for educational and cultural purposes only.

เราถ่ายทอดเรื่องราวจากผู้ผลิต บันทึกรสชาติ และศาสตร์แห่งโคจิและการหมัก — เพื่อการศึกษาและวัฒนธรรมเท่านั้น

EVENT INFORMATION Queen Sirikit National Convention Center
Bangkok Nippon Haku 2026
Event information