GIN Archives - Page 2 of 2

Drink

How Can We Read a Gin’s Connection to Place? Four Clues in the Official Information for ohoro GIN Standard

Read four official clues that connect ohoro GIN Standard to Niseko: production, local botanicals, Hakkaisan Group ownership and legal labeling.

Drink

The Logic of the Seto Inland Sea

Sakurao Gin Limited and the Journey of Jigōzen Oyster Shells The Logic of the Seto Inland Sea: Sakurao Gin Limited and the Journey of Jigōzen Oyster Shells Along the coastline of Hatsukaichi City in Hiroshima Prefecture lies Jigōzen. A serene port town facing the sacred island of Miyajima across the water, it sits at a […]

Drink

Terroir in a Bottle

The Distinctly Japanese Botanicals Shaping Modern Distilling Japanese craft gin is charting a course that is both quiet and remarkable. According to data from the Japan Spirits & Liqueurs Makers Association, shipments of domestic gin reached approximately 5.53 million liters in 2024—a nuanced reflection of growth that stands at nearly five times the volume of […]

Drink

Why Japanese Gin Alone Is Staying Afloat While the Global Gin Market Sinks

The Quiet Strategy of “Accessible Luxury” During the pandemic, people fell in love with gin. It became a small escape in an uncertain world. A few years later, though, the mood has changed. By 2025, the global spirits market—including gin—had largely lost momentum. The boom faded quietly away. And yet, one category moved against the […]

GIN

SASSHU Gin

UMENOYADO GIN

YUNAGI Japanese Gin

Welcome to
Bacchus Global.

Age Verification