LIQUEUR
FUKUUME EBISU
エビス福梅
Umeshu
Specifications
- Country
- Japan
- Region
- Osaka
- ABV
- 12%
- Volume
- 720 ml
Green-ume liqueur is layered with mature stock and estate brandy, bringing notes of nuts and gentle bitterness beneath its rounded fruit.
Green ume with mature stock
Layering green ume, mature stock and brandy
Green-ume liqueur is blended with mature cellar stock and the winery’s own brandy, adding the dimension of time to the fruit.
Building on green-ume acidity
Green-fruit fragrance and acidity preserve definition within the mature sweetness.
Blending mature umeshu and brandy
Roundness, toasted notes and length move the profile toward the character of a digestif.
A quiet bitterness beneath the richness
Nut-like aroma and a slight bitter note keep the generous fruit from feeling loose or overly sweet.
Ume, marzipan and roasted nuts
Subtle plum opens into red fruit, marzipan and roasted nuts. The palate is soft, with only a light, pleasant bitterness at the finish.
Kawachi Wine, established in Habikino in 1934
Founded in Habikino, Osaka, in 1934, Kawachi Wine brings its experience with wine, brandy and liqueur into the FUKUUME range.
From the same producer
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