LIQUEUR
FUKUUME EBISU Kanjuku
完熟エビス福梅
Umeshu
Specifications
- Country
- Japan
- Region
- Osaka
- ABV
- 15%
- Volume
- 720 ml
The floral perfume and concentrated fruit of ripe Nanko ume are carried by the breadth of brandy in one of the FUKUUME range’s ripest expressions.
Ripe Nanko brandy umeshu
Supporting ripe Nanko perfume with brandy
Ripe Nanko ume is shaped through the winery’s experience with brandy and liqueur, gathering fruit perfume and depth into one profile.
Putting ripe fruit first
The emphasis moves away from green-fruit tension and toward sweet perfume and juicy breadth.
Giving the fruit a brandy frame
Brandy carries the fruit’s concentration and extends its floral aroma into the finish.
A distinctly concentrated FUKUUME
Ripe-fruit sweetness has real weight, while ume acidity keeps the profile clearly drawn.
Ripe ume, sweet perfume and generous depth
Floral, sweet-tart ripe-ume aroma leads into juicy sweetness and concentrated fruit, with brandy providing breadth through the long finish.
Kawachi Wine, established in Habikino in 1934
Founded in Habikino, Osaka, in 1934, Kawachi Wine brings its experience with wine, brandy and liqueur into the FUKUUME range.
From the same producer
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