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SABUROMARU Smoky Whisky

SABUROMARU

SABUROMARU Smoky Whisky

 

Blended

Specifications

Country
Japan
Region
Toyama
ABV
43%
Volume
1800 ml

SABUROMARU DISTILLERY Smoky Whisky is a restaurant-oriented blended whisky from Saburomaru Distillery (Wakatsuru Shuzo), offered in a 1.8-litre format. Its core includes malt distilled in the ZEMON cast copper-tin pot still. The profile balances soft peat smoke with enough lightness for highball service.

Culinary affinity: Its soft peat smoke and bright citrus-fruit undertones complement yakitori, grilled chicken, grilled mackerel, karaage, and other fried dishes. It can also be paired with aged cheddar or dark chocolate for a more structured finish.

SABUROMARU Smoky Whisky sensory profile chart by Bacchus Global

Awards:
No product-specific award was verified for SABUROMARU DISTILLERY Smoky Whisky.
Distillery-level reference: Saburomaru Distillery is a five-time World Whiskies Awards category winner, including World’s Best Visitor Experience 2026.


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Brewery
若鶴酒造株式会社 (Wakatsuru Shuzo Co., Ltd. / Saburomaru Distillery)
Official website: www.wakatsuru.co.jp