
SABUROMARU SAB SUNSET RED
Sea breeze, orange, ash and caramel shape a sunset-like contrast of sweetness and smoke.
Thailand · Product information
Product information from Bacchus Global Co., Ltd., based in Bangkok, Thailand. About Bacchus Global
A sunset expressed through sweetness and smoke.
A world blend built around Saburomaru's smoky whisky with additional malt and grain components. RED refers to the sunset concept; it is not a red-wine-cask claim.
A smoky core
Saburomaru whisky gives the blend its centre of smoke and weight.
Multiple components
Malt and grain bring sweetness, fruit and wood into balance.
Lightweight bottle
The expression uses a lightweight bottle designed with environmental impact in mind.
Sea breeze, orange, ash and caramel.

Sea breeze, wood, orange, ash, wax and caramel on the nose. Rounded sweetness brings smoke and red apple before a woody, gently sweet finish.
Choose the serve to match the profile.
Neat
Follow the smoke, fruit and oak as they unfold in sequence.
A few drops of water
Water reveals sweetness and texture beneath the peat.
Highball
Soda keeps the smoke defined while extending the finish.
Question 1
What does RED in the name refer to?
- A sunset concept
- Red wine casks
- Added red colouring
Read the answer and explanation
Correct answer: A — A sunset concept
Answer: A sunset concept. The linked section gives the source detail.
Question 2
What is layered with Saburomaru spirit?
- Only rice and koji
- Several malt and grain spirits
- Fruit wine only
Read the answer and explanation
Correct answer: B — Several malt and grain spirits
Answer: Several malt and grain spirits. The linked section gives the source detail.
Question 3
What kind of bottle is specified?
- A large ceramic bottle
- A disposable cask
- A lightweight eco-bottle
Read the answer and explanation
Correct answer: C — A lightweight eco-bottle
Answer: A lightweight eco-bottle. The linked section gives the source detail.
Four directions built on sea breeze, orange, ash and caramel, not on peat alone
The food affinities for SABUROMARU SAB SUNSET RED are not official pairings from the maker, but a reading drawn from the characteristics recorded on this page. Four directions are built around the sea breeze and orange on the nose, the caramel and red apple sweetness, the ash carried lightly rather than as the whisky’s centre, and the rounded, woody finish.
A world blend built with additional malt and grain components carries its smoke differently from a single-region peat—here, sweetness and a lighter ash sit at the centre. What follows is a structural reading built on that overlap, not a recommendation from the distillery.
A Toyama distillery built around a clear smoky signature.
Wakatsuru Saburomaru Distillery has made whisky since 1952. Its work centres on peated malt and ZEMON, the cast-metal pot still, seeking spirit with fruit and depth rather than smoke alone.
Awards attributed to this expression.
Only results that can be matched to this specific product are shown.
Matched to this expression.
A packaging distinction for the lightweight bottle, not a tasting award.
Compare distinct expressions from the same maker.
Contact Bacchus Global for product documentation, availability and trade information.