Champagne Waris Hubert
Sophos Grand Cru Blanc de Blancs Extra-Brut Bio Millésime 2016
Wine type
Champagne / Dry, full body
Grapes
100% Chardonnay
Appellation
AOC Champagne
Production area
Champagne
Cellaring
1-15 years
Serving temp.
12° C
Alcohol content
12 % Vol.
Bottle size
750 ml
Colour
Pale gold
Fragrance
A pure nose dominated by fresh, salty oak and ripe yellow fruit. The typically chalky soil of the Cote de Blancs.
Taste
Creamy mousse and fluffy bubbles stand up to a rich, gastronomic palate. The iconic Grand Cru Blanc de Blancs of the estate.
Pairing
Appetizer, caviar, fried food, pasta with fish, salted butter, anchovies, seafood, shell fish, sushi.
Vinification
Alcoholic fermentation in barrels followed by partial malolactic fermentation. Aging of 6 years at constant temperature of 11°C.
