
Original bottle illustration — Bacchus Global
Domaine Decelle & Fils
DOMAINE DECELLE & FILSBourgogne Pinot Noir 2022
A Bourgogne-level Pinot Noir that, based on historical estate sourcing patterns not separately confirmed for the 2022 vintage, typically draws fruit from small villages north of the Côte de Beaune, where limestone slopes have historically given the wine more definition than the regional label suggests.
- Wine type
- Still red wine
- Grape
- Pinot Noir 100%
- Appellation
- AOC Bourgogne (regional)
- Origin
- Burgundy, France — typically villages across the northern Côte de Beaune and Côte Chalonnaise
- Drinking window
- 2025–2030 (estimated)
- Recommended temperature
- 15–17°C
- Alcohol
- —
- Bottle size
- 750 ml
About the Wine
Domaine Decelle & Fils typically sources fruit for this Bourgogne-level cuvée from villages across the northern Côte de Beaune and Côte Chalonnaise, on limestone-based soils characteristic of the estate's holdings.
The result is a Bourgogne Pinot Noir with more definition than its regional classification suggests, shaped for its drinking window rather than extended cellaring.
Taste profile
In the glass
BOURGOGNE PINOT NOIR 2022
Scale1–5
BG wine structure estimate
Comparative profile within the Bacchus Global wine range.
Raspberry, strawberry and morello cherry with pink peppercorn, thyme and light spice.
Fresh and crunchy on entry, medium-bodied, with a firm but unaggressive tannic structure and a clean finish.
Deep red color with a bright, brilliant edge.
Before it reaches the glass
Temperature
15–17°C, with about 30 minutes of air before serving.
Timing
Estimated drinking window of 2025–2030 (analyst estimate based on vintage character; official producer guidance not published), with a projected peak around 2026–2028.
Glassware
A Burgundy balloon glass (600 ml or larger), such as Riedel or Zalto Burgundy.
At the table
Pairing notes across Japanese, Thai and Western cuisine.
The wine's brisk acidity and moderate tannin sit comfortably alongside dashi- and soy-based dishes, milder Thai preparations, and classic Burgundian fare, without overwhelming delicate proteins or being overwhelmed by strong spice.
Japanese
- Chicken sukiyaki
- Maguro akami (tuna sashimi)
- Beef tataki
Why it worksThe wine's brisk acidity and moderate tannin sit comfortably alongside soy- and dashi-based preparations and lightly seared beef, without overwhelming the delicate character of raw tuna.
Thai
- Moo palow (mildly spiced braised pork)
- Sai ua (northern Thai sausage, mild version)
- Mushroom-based Thai dishes
Why it worksIts red-fruit core and restrained tannin pair well with mild spice and umami-driven dishes; very chili-forward or heavily sweet preparations tend to overpower the wine's fruit.
Western
- Roast chicken (poulet rôti)
- Veal
- Escargots à la bourguignonne
Why it worksThese are classic Burgundian pairings — earthy, delicate proteins that echo the wine's regional character and moderate structure.
From cellar to bottle
Winemaking
Grapes are hand-harvested from villages typically sourced across the northern Côte de Beaune and Côte Chalonnaise, then fermented using a combination of traditional wooden Burgundy tanks and stainless steel, the estate's general practice, before ageing for about 12 months in oak barrels, consistent with the estate's traditional practice of periodic barrel renewal.
Product detail
Bottled in 750 ml format under natural cork.
Origin
Domaine Decelle & Fils farms across more than fifteen parcels in the Côte-d'Or and has followed organic (Ecocert/AB) practices at the estate level since 2010; this cuvée may include grapes sourced from partner growers beyond those parcels, and organic certification specific to this bottling has not been confirmed.
Official producer website→Recognition
James Suckling
Awarded to the 2022 vintage of this Bourgogne Pinot Noir, noting raspberry, strawberry and pink peppercorn character with a fresh, crunchy palate.
Trade information
Contact Bacchus Global for product documentation, availability and trade enquiries.
