AWARD : SAKE
HANEYA Daiginjo Tobin Gakoi
羽根屋 大吟醸 袋吊り斗瓶囲い
Daiginjo
Specifications
- Ingredient
- Yamada-nishiki
- Rice polishing
- 40%
- ABV
- 16%
- Volume
- 720 ml
Fukuro-tsuri tobin-kakoii is a unique sake, created by collecting the natural drips from a sack of unrefined sake into a large 18L glass bottle, then aged at -2°C to preserve its exquisite flavor.
Crafted with Tateyama subterranean water, traditionally handmade, aged at -2°C. IWC 2024 Bronze.
Blog "2024 IWC SAKE Winners" / "KURA MASTER 2025" / “Secrets of Haneya” / “The Philosophy of Totality”
Blog "2024 IWC SAKE Winners" / "KURA MASTER 2025" / “Secrets of Haneya” / “The Philosophy of Totality”
Blog “Explore HANEYA Sake Stories”
Related Products “HANEYA Prism Junmai-Ginjo Non-filter Nama-Genshu” / “HANEYA Tokubetsu Junmai” / “HANEYA Kirabi Junmai-Ginjo Nama-Genshu” / “HANEYA Tsubasa Junmai-Daiginjo Nama”
Brewery
富美菊酒造 (Fumigiku Shuzo)
Official website: fumigiku.co.jp
