
KID Junmai-Daiginjo
Yamada Nishiki, gentle fruit aroma and a soft, clear finish.
Thailand · Product information
Product information from Bacchus Global Co., Ltd., based in Bangkok, Thailand. About Bacchus Global

A regular KID Daiginjo expression
This is the standard KID Junmai-Daiginjo made from 100% Yamada Nishiki polished to 50%. It is distinct from the 40% and 45% variants, and the page keeps its focus on this regular pink-label bottling.
How it tastes

Gentle fruit aroma and a soft, smooth texture. The finish is clear and balanced rather than weighty.
A quiet harmony between aroma and texture defines this sake.
Serve chilled in a white-wine glass.
From Wakayama to international acclaim
Founded in 1928 in Kainan, Wakayama, Heiwa Shuzo uses soft water from the Koyasan area to shape the refined texture of its sake.
At IWC 2019, Heiwa Shuzo won four Gold, three Silver and two Bronze medals and was named Sake Brewer of the Year. It retained the title in 2020, when Muryozan Junmai-Ginjo was also crowned Champion Sake. The brewery returned to the award’s shortlist in both 2025 and 2026.
Launched in 2008, KID brings an open, food-ready expression to the table, while Muryozan is a more focused premium line rooted in the brewery’s history. Together, they range from lightness and ease to quiet depth.
Verified international recognition
Listed only where official IWC, Kura Master or ISC records can be attributed to this exact label. Separate polishing ratios and other variants are excluded.
Question 1
Which rice is used?
- Yamada Nishiki
- Only Gohyakumangoku
- Rikuu 132
Read the answer and explanation
Correct answer: A — Yamada Nishiki
Answer: Yamada Nishiki. The linked section gives the source detail.
Question 2
What is the rice polishing ratio?
- 40%
- 50%
- 70%
Read the answer and explanation
Correct answer: B — 50%
Answer: 50%. The linked section gives the source detail.
Question 3
What colour is the label described as?
- Black
- Blue
- Pink
Read the answer and explanation
Correct answer: C — Pink
Answer: Pink. The linked section gives the source detail.
At the table
- White fish
- Light seafood
- Mild cheese
- Thai dishes with herbs
Related products
Compare the daily KID range with the more concentrated Muryozan expressions.
Related stories
Only related BG articles are linked here.
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