Je t’aime mais j’ai soif

Wine type

White wine / Delicate body

Grapes

Melon B., Sauvignon, Sémillon

Appellation

VDF (Vin de France)

Production area

Loire Valley (Atlantic Loire), France

Cellaring

2-3 years

Serving temp. 

8-9° C

Alcohol content

12 % Vol.

Bottle size

750 ml

Colour

Beautiful yellow-green color.

Fragrance

Clear and intense citrus and iodine aromas.

Taste

Young and fruity wine which develops aromas of citrus fruit. Its fruitiness is delicate.

Pairing

Classic pairings: crudités, light starters, fresh cheeses, delicate seafood and simple herb-led plates. Japanese cuisine: chilled tofu with ginger, vegetable tempura, sushi rolls, yuba and light dashi dishes. Thai cuisine: som tam with restrained chili, fresh spring-roll style starters, grilled prawns and herb salads; keep the profile fresh and not overly sweet.

Vinification

Fermentation in stainless steel tanks. No contribution of exogenous yeasts. Official conversion in organic farming in 2007, biodynamic since 2012.

Related Wines “Fief Seigneur 2023” / “Monnières Saint-Fiacre 2020” / “X Bulles N.V.”

Discover the culture behind every bottle

We share brewery stories, tasting notes and the craft of koji & fermentation — for educational and cultural purposes only.

เราถ่ายทอดเรื่องราวจากผู้ผลิต บันทึกรสชาติ และศาสตร์แห่งโคจิและการหมัก — เพื่อการศึกษาและวัฒนธรรมเท่านั้น

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