Estence Premier Cru Extra-Brut Bio

Wine type

Champagne / Dry

Grapes

60% Chardonnay aged one year in barrel, 40% Pinot Noir

Appellation

AOC Champagne

Production area

Champagne

Cellaring

2-10 years

Serving temp. 

12° C

Alcohol content

12 % Vol.

Bottle size

750 ml

Colour

Gold color with fine bubbles.

Fragrance

A gentle rich bready aroma, imparted from the Chardonnay vinified in oak barrels and hints of floral and spicy notes throughout.

Taste

Smoky and tonic expression to Chardonnay, strengthened by Pinot Noir. Incredible length.

Pairing

Classic pairings: seafood, shellfish, poultry, light charcuterie, mild cheeses and fried starters. Japanese cuisine: sushi, sashimi, tempura, yakitori shio and delicate dashi dishes. Thai cuisine: grilled prawns, steamed fish with lime, tod man pla and herb-forward starters; keep chili and sweetness moderate so the bubbles and acidity remain clear.

Discover the culture behind every bottle

We share brewery stories, tasting notes and the craft of koji & fermentation — for educational and cultural purposes only.

เราถ่ายทอดเรื่องราวจากผู้ผลิต บันทึกรสชาติ และศาสตร์แห่งโคจิและการหมัก — เพื่อการศึกษาและวัฒนธรรมเท่านั้น

Follow on Instagram Facebook

Age Verification

This website contains information about alcoholic beverages and is intended for audiences aged 20 and above. Please confirm your age to continue.