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BRUNO PAILLARD

BRUNO PAILLARD Assemblage Millesime 2015

Wine type
Champagne / Elegance and power
Grapes
58% Pinot Meunier, 42% Chardonnay
Appellation
AOC Champagne
Production area
Champagne, France
Cellaring
To drink now.
Serving temp.
12-14° C
Alcohol content
12 % Vol.
Bottle size
750 ml
BRUNO PAILLARD Assemblage Millesime 2015 taste chart

Colour

Deep golden colour.

Fragrance

Wild strawberries & blackcurrants. Notes of blood orange and pink grapefruit emerge with intensity. On aeration, accents of licorice and Sichuan pepper.

Taste

The attack is lively as fruity and salty as the smell. The finish is long and flies towards cocoa powder and dried fruit.

Pairing

Slightly spicy and slow-cooked dishes; lamb shoulder confit with honey and sweet spices, or red mullet fillets with saffron cream. Dessert, red fruit tart, vanilla crème brûlée, dark chocolate beggars. Japanese cuisine: white-fish and shellfish sushi, sashimi, tempura with salt and grilled prawns. Thai cuisine: grilled seafood, a mild pomelo-prawn salad, tod mun goong and crisp fried chicken.

Vinification

Made from the first press, the purest, with 25% of the assemblage vinified in small old oak barrels to bring a touch of complexity and maturity. Aged for 7 years in the cellar, then resting for at least 18 months after disgorgement, to develop a great expressiveness and beautiful tonicity. The Extra-Brut dosage – 4.5g/L – highlights the purity of the 2015 Assemblage.

BRUNO PAILLARD location

Product information

Made from the first press, the purest, with 25% of the assemblage vinified in small old oak barrels to bring a touch of complexity and maturity. Aged for 7 years in the cellar, then resting for at least 18 months after disgorgement, to develop a great expressiveness and beautiful tonicity. The Extra-Brut dosage – 4.5g/L – highlights the purity of the 2015 Assemblage.

Producer

Champagne Bruno Paillard