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French Products

Domaine Dominique GRUHIER

Memories of a Monastery, A Love Letter to a Daughter

800 Years of Domaine Gruhier’s “Cuvée Juliette” In the village of Épineuil in the Yonne, northern Burgundy, the landscape unveils a serene, contemplative elegance｜strikingly distinct from the glamorous hills of the Côte d’Or. There, a monastery that has witnessed the passage of eight centuries still stands in graceful silence. In 1212, Cistercian monks established the […]

Domaine DECELLE

A Third Masterpiece, Toward Burgundy

Domaine Decelle & Fils Paints a Portrait of Chambolle-Musigny In the world of French wine, there’s an unspoken rule: earn renown in one region, and that should be enough. But Olivier Decelle has transcended this convention｜twice. In the southern Roussillon, he took the reins of Mas Amiel, a storied name in fortified wines. In Saint-Émilion, […]

Chateau de GARNEROT

A Red Wine Born of White Rock

Two Female Vintners Resurrect a Burgundian Château In the Côte Chalonnaise of southern Burgundy｜a serene enclave nestled just beyond the famed Côte de Nuits and Côte de Beaune｜stands an 18th-century jewel: Château de Garnerot. Once the beating heart of Burgundy’s viticultural high society, this historic estate hosted prestigious gatherings of the Confrérie Saint-Vincent and grand […]

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Mozart, Christianity and the Pinot Noir of Burgundy

The Heritage of Pinot Noir in Burgundy François Mauriac, the renowned French writer from Bordeaux, once reflected on the nature of artistic genius through an anecdote about Rossini. When asked who the greatest musician was, Rossini named Beethoven. But when pressed about Mozart, he replied: “Mozart? He is the only one.” This perspective offers an intriguing […]

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Everything You Ever Wanted to Know About Champagne

A comprehensive guide to Champagne, from the region and grapes to pressing, blending, ageing and the traditional method behind its bubbles.

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Champagne! 3. Fundamental Knowledge about Champagne: Origins and Production

Learn the essentials of Champagne: its protected origin, permitted grapes, production method and the factors that shape the finished wine.

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Champagne! 2. Vincent Charlot: A Biodynamic Approach in Champagne

A Mosaic of Terroirs Located in Mardeuil, near Epernay, in the Champagne area, the estate of Vincent Charlot is a mosaic of 39 different small plots, with diverse soils and exposures. To highlight the specific characteristics of each plot, he vinifies them separately. This approach leads to the production of various distinct cuvées, with quantities […]

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Champagne! 1.

Champagne in History and Art: From Dom Pérignon to the 19th Century The First Cork in Art History In the painting “Le Déjeuner d’huîtres” (The Oyster Lunch) by Jean-François de Troy (1735), preserved at the Château de Chantilly, we can observe a significant historical detail. Painted twenty years after Dom Pérignon’s death, this work depicts […]

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Bruno Dangin, The Historical Terroir of Molesme: Where Champagne meets Burgundy

Domaine Bruno Dangin. The Father and the Son In the village of Molesme, amongst the rolling foothills near the border of the Aube and the Cote d’Or, lie the vineyards of Domaine Bruno Dangin. Before founding his domain, Bruno spent over 30 years as an oenologist in the family estate in Champagne, Champagne Paul Dangin. […]

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Château Fonroque, Château Mazeyres & Alain Moueix

Portrait of an endearing leading pioneer figure, infinitely respectful of life. A fully qualified agricultural engineer and oenologist, Alain Moueix is the director of the family property Château Fonroque in AOC Saint Emilion Grand Cru and of Château Mazeyres in AOC Pomerol since thirty-five years. He has been practicing certified biodynamics at Château Fonroque since […]

Bruno Paillard

The 40th anniversary of their Perpetual Reserve

We have the pleasure of sharing an unusual news with you, and to embark on this so complex, so fascinating world that is Champagne, of the mysterious alchemy of its elaboration. This year marks the 40th anniversary of the Bruno PAILLARD independent and family-owned Champagne Maison! 1985–2025! Therefore, it is also the 40th anniversary of […]

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“L’ENTÊTE” Absinthe Traditional

Once again, we have the pleasure, not to say the privilege, of presenting an atypical product from the COMBIER Distillery, which has perhaps never before made an appearance in Thailand. What is it all about? Absinthe. Absinthe is first and foremost a plant which is better known today as a spirit made from various plants […]

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