Collaboration with GION MATAYOSHI

Editor’s note: This page is retained as an archive record of a past event. From January 31 to February 2, 2025, chef Yuichi Mitsui and the team of Gion Matayoshi took part in an omakase and kaiseki collaboration at Kissuisen Bangkok, with Bacchus Global providing selected beverages. The event has ended; prices, contact details, reservation links, and promotional calls to action from the original announcement have been removed.