深星
SAKE HUNDRED SHINSEI
Sparkling-sake
Bottle-fermented, luxury sparkling sake made with Yumesansui rice and kijo-shu method. Crystal bubbles, white peach and pear aromas, elegant complexity, and a lingering finish.
A top-tier sparkling wine that combines sophistication and complexity, truly revealing its excellence when paired with food.
Blog “KURA MASTER 2025″
- Ingredient : Yume sansui from Yamanashi
- SMV : -7
- ABV : 12.5%
- Volume : 720 ml