Parti Pris Pinot Noir Bio 2022
Wine type
Red wine/ Full body
Grapes
100% Pinot Noir
Appellation
IGP Pays d’Aude
Production area
Languedoc
Cellaring
1 – 20 years
Serving temp.
17° C
Alcohol content
13 % Vol.
Bottle size
750 ml
Colour
A red robe with shades of scarlet cherries.
Fragrance
Subtle notes of red fruit and cherries.
Taste
Well balanced, it reveals intense length on the palate with delicate notes of oak ageing.
Pairing
Classic pairings: duck, roasted poultry, delicate charcuterie, salmon gravlax, fresh goat cheese and lightly earthy dishes. Japanese cuisine: kamo rosu, chicken jibuni, lightly marinated tuna, yuba and dashi-led dishes. Thai cuisine: mild gai yang, moo nam tok and larb gai with controlled chili; avoid very hot or fish-sauce-heavy preparations.
Vinification
Biodynamic cultivation. Certified “Vin Méthode Nature”.”
Related Wines “Naissance d’un Grand Blanc Bio 2022” / “Cabardès Bio 2020” / “Les Petites Rangées Bio 2021”
Related Wines “Naissance d’un Grand Blanc Bio 2022” / “Cabardès Bio 2020” / “Les Petites Rangées Bio 2021”
Discover the culture behind every bottle
We share brewery stories, tasting notes and the craft of koji & fermentation — for educational and cultural purposes only.
เราถ่ายทอดเรื่องราวจากผู้ผลิต บันทึกรสชาติ และศาสตร์แห่งโคจิและการหมัก — เพื่อการศึกษาและวัฒนธรรมเท่านั้น
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