SHICHIKEN Kaikoma Junmai-Daiginjo

七賢　甲斐駒

Junmai-Daiginjo

“A sake made from brewing water and rice of Kaikomagatake” By drawing out the power of koji, it has a smooth texture on the tongue and a refreshing taste. It has a fruity aroma and light flavor reminiscent of pears and melons. IWC 2019 Silver, 2018 Bronze, 2020 Gold, 2024 Commended.