Decant the wine 2 hours before serving it. 10-12° C
Alcohol content
12 % Vol.
Bottle size
750 ml
Colour
Pale colour with green highlights.
Fragrance
Intense sea breeze aroma (the ocean is 70 km as the crow flies).
Taste
In the mouth, its vivacity surprises but balances with a surprising length in the mouth and a discreet acidity. Notes of candied mandarin, beautiful minerality.
Pairing
Fish in sauce like beurre blanc (white butter), white meat, soft cheese (like fresh goat cheese).
Vinification
Indigenous yeasts, 24-month aging on fermentation lees in underground tank. Official conversion in organic farming on 2007, biodynamic since 2012 – Certified Ecocert and Demeter.
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