5-25 years – Storage: Keep away from light & vibrations at the right temperature (12°) in a good cellar (at least 70% of humidity)
Serving temp.
15-17° C
Alcohol content
12.68 % Vol.
Bottle size
750 ml
Colour
Pale ruby red
Fragrance
Great aromatic complexity: violets, lavender
Taste
Red berries and discreet cedar at the end of the mouth. “Fine, sexy, juicy, vivacious, saline and chalky. They are some of the greatest values we have tasted in Burgundy, and what we like to think of as Chablisien Pinot Noir”. (67Wine).
Pairing
Serve with a lobster, poultry in creamed sauce, goat cheese. Pasta, vegetarian, cured meat.
Vinification
Only 600 cases of Juliette each year from the oldest vines. Organic – Indigenous yeasts – No added sulphite – Vegan