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SHICHIKEN Birodo no aji Junmai-Ginjo
七賢 天鵞絨の味
Junmai-Gginjo
“Long-seller and popular item of Shichiken” Carefully crafted and made from local rice (Yumesansui), it has a crisp fruitiness and light acidity. It is a standard sake of the Shichiken. Bronze.IWC 2018, Bronze.IWC 2017, Commended.IWC 2020
Ingredient : Yumesansui
Polish : 57%
SMV : -
ABV : 15%
Volume : 720 ml
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