Bruno DANGIN
Reserve de Valentin Bio Blanc de Noirs Brut Nature
Wine type
Sparkling white / Dry
Grapes
100% Pinot Noir “Vieilles Vignes” (Old vines)
Appellation
Vin de France effervescent
Production area
Bourgogne
Cellaring
Ready to drink
Serving temp.
8-10° C
Alcohol content
12.5 % Vol.
Bottle size
750 ml
Colour
Fragrance
Taste
This wine is a blend of several vintages which have benefited from prolonged aging in cellar before bottling. The result is a balance between the mineral freshness of the terroir and the aromatic complexity of the long maturation in vats and oak barrels. A Wine of Gastronomy, mineral, complex and powerful.
Organic
Pairing
It is ideal to be served with crustaceans (shellfish), seafood platter, raw fish like sushi, goat cheese platter.
Vinification
Same method as in Champagne: fermented with native yeasts in tank for primary fermentation, secondary fermentation in the bottle. Then aged 30 months in bottle. Organic – Native yeasts – Low Sulphite – Vegan
