A very distinguished nose, like fine silk. White peach, violet and dried fruit aromas emerge.
Taste
“Soft and smooth in the attack, like a voluptuous caress on the palate. A fresh, crisp wine. The finish is refined and lingering with red fruit and almond notes. One of the best that the estate has ever made.” A. Moueix.
Pairing
Duck gizzard salad, grilled red meat, fresh goat cheese.
Vinification
Organic wine, certified Agriculture France, FR-BIO. 33 % new oak, 40 % older barrels, 27 % concrete egg tanks.