WAKAZE classic Japan

WAKAZE Classic Japan is a Junmai sake made from Yamagata Tsuyahime rice polished to 90%, brewed at a centuries-old brewery using white koji and wine yeast. Its pale straw color yields bright citrus and white peach aromatics. On the palate, it offers a creamy yet vibrant texture, balanced by gentle acidity and subtle rice sweetness. A delicate mineral finish lingers beautifully, making it an elegant match for everything from traditional Japanese dishes to cheese and seafood.