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“It’s been featured in a Media”
Result of the 10th cold chain transport
November 24, 2024
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SAKE HUNDRED debuts in Taiwan, expanding luxury Japanese sake market overseas.
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GIKYO :Sake brewing is done by everyone！Among the team, “We say everything we want to say”.
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FEATURED NEWS :
1
Award-winning Born a global success
by
Bacchus Editor
January 5, 2025
2
“Shichiken” × Alain Ducasse: A Resonance of Japanese Sake and French Cuisine
by
Bacchus Editor
January 4, 2025
3
Shochu “Nakamura” from Nakamura Distillery – A Premium Sweet Potato Shochu Crafted Entirely by Handy”.
by
Bacchus Editor
January 2, 2025
4
N.P.U. 2009 ranked #1 in the Sommelier Magazin Top 11 by Sascha Speicher
by
Bacchus Editor
December 7, 2024
5
GIKYO :Sake brewing is done by everyone！Among the team, “We say everything we want to say”.
by
Bacchus Editor
December 3, 2024
6
Result of the 10th cold chain transport
by
Bacchus Editor
November 24, 2024
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